Career Opportunity Listing  

Cimpl's Meats, LLC., an American Foods Group Company, has an opportunity for General Labor - Packaging at our Yankton, South Dakota plant.   As General Labor - Packaging, you will: - Come to your work station with all the proper garments and utensils for production. - Process product for packaging into machines. - Put product in machine pocket as instructed. - Ensure product flow is consistent to keep production operating at an efficient rate. - Label, box, or band product as needed and record times on production sheets. - Clean all machines, utensils, and floors by hand at end of shift. - NOTE: this description...

Job Summary The Equipment & Supply Clerk is responsible for stocking, tracking and distributing PP&E and production supplies to production employees in the plant.   Key Responsibilities - Issue or distribute materials, products, parts, and supplies to employees - Keep records of incoming and outgoing supplies - Stock shelves, racks, cases, bins, and tables with new or transferred merchandise - Cycle Counting and material requisitions as required - NOTE: this description is not intended to be all inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered...

Job Summary The Equipment & Supply Clerk is responsible for stocking, tracking and distributing PP&E and production supplies to production employees in the plant.   Key Responsibilities - Issue or distribute materials, products, parts, and supplies to employees - Keep records of incoming and outgoing supplies - Stock shelves, racks, cases, bins, and tables with new or transferred merchandise - Cycle Counting and material requisitions as required - NOTE: this description is not intended to be all inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered...

Cimpl’s, LLC., an American Foods Group Company, has opportunities for a Loading Dock Worker at our Yankton, SD plant.   As a Loading Dock Worker, you will: - Inspect the forklift or pallet jack to ensure that it is in safe operating condition. - Fill out Forklift/Walker Inspection Form at the start of the shift and turn into shift supervisor. - Assist with Inventory and Cycle Counts. - Scan product to orders and print manifest. - Stack boxes on pallet to appropriate height and wrap with shrink wrap. - Operate forklifts and pallet jacks to unload trucks and verify counts to inbound shipping...

Gibbon Packing, LLC., an American Foods Group company, has an opportunity for a Dock Worker for our Gibbon, NE plant, but will be located at the freezer facility in Grand Island, NE.   As a Dock Worker, you will:  - Check, count, store, ship, and receive product to meet company standards. - Understand and follow the fundamentals of food safety, HACCP, SQF, GMPs, and good warehousing practices. - Ensure proper receipt, storage, handling, and/or distribution of safe and quality food products at this facility.  - NOTE: this description does not intend to be all inclusive. An employee may perform other related duties to meet...

Cimpl's Meats, LLC, an American Foods Group Company, has opportunities for General Production at our Yankton, South Dakota plant.    As General Production - Harvest, you will: - Perform a variety of specialized tasks in a warm, hot, humid or wet environment. - Properly use tools such as knives, hooks, or other specialized equipment. - Perform physical tasks which require upper body strength and constant repetitive movements. - Stand on hard surfaces the entire shift; use of stairs and personal protection equipment (PPE) is required in all areas of the facility. - Compliance with all food safety policies and...

Hours: Harvest (1st Shift)         4:30 am - End of Shift (3:00 pm) Fabrication (1st Shift)    4:30 am - End of Shift (1:30 pm -3:30 pm) Fabrication (2nd Shift)   1:30 pm - End of Shift (9 pm)   Summary: Production employees use hand tools, knives, and equipment to prepare meat in accordance with specifications and standards (safety, food safety, quantity) in preparation for further processing or packaging. The work is physically demanding, fast-paced, repetitive, and is performed in close proximity to others in a culturally diverse work...

Summary: Production employees use hand tools, knives, and equipment to prepare meat in accordance with specifications and standards (safety, food safety, quantity) in preparation for further processing or packaging. The work is physically demanding, fast-paced, repetitive, and is performed in close proximity to others in a culturally diverse work environment.  Start time is between 4:55 am and 7 am based on position and production needs.   Essential Functions and Responsibilities: - Use hand tools, knives, or equipment to perform job tasks. - Work in a variety of work temperatures: warm, hot, humid, cold, wet or with slippery...