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Kings Command Foods,LLC, an American Foods Group Company has opportunities for Packoff Line Lead Person.   If you are looking to advance your career, join the AFG family where you can be a part of providing quality beef products to over 40 countries around the world.    As Packoff Line Lead Person, you will: - Closing boxes of meat products; removing boxes from stacks; and place boxes onto taping machine. - Makes sure that the product box moves safely through the taping machine and down conveyor to label machine. - Stacks boxes on pallets and removes full pallets with a pallet jack. - Responsible for bringing empty boxes and pallets into the work area. - Reloading the taping machine and programming the labeling machine. - Carry product overflow back to the packer so it can be packed. - Make sure that the date, product name and other label information is correct. - Complete all necessary paperwork. - Oversee and coordinate the activities of production operations and workers to provide for day-to-day control of assigned department activities according to prescribed schedules, priorities, operation sequence, and processing specifications. - Evaluate department work performance and take corrective action. - Train employees in assigned areas. - Develop and/or recommend improved production methods. - NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
Location : Location
US-OH-Versailles
Shift(s)
1st Shift, 2nd Shift
ID
2020-2472
Kings Command Foods,LLC, an American Foods Group Company has opportunities for Grinder Helper.   If you are looking to advance your career, join the AFG family where you can be a part of providing quality beef products to over 40 countries around the world.    As Grinder Helper, you will: - Make sure the correct percentage of frozen blocks are put into each combo. - Make sure boxes or anything else around should never be touched in between handling blocks because of contaminating the meat. - Inform Lead person when loading product that requires two workers. - Use proper lifting techniques when moving frozen blocks to prevent any injuries. - Ensure all procedures of LOTO are followed when the machine is jammed or at the end of the shift to take the machine apart.  Shut machine off and get supervisor when a block is jammed. - Clean, dry and oil plate and place it in its proper cart at the end of the shift to get sharpened. - Check plates on all the fine grinders between breaks to ensure there is no metal or bones and document what is found. - Report any deficiencies to the supervisor. - Has ability to replace the Assistant Grinder in his or her absence. - NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
Location : Location
US-OH-Versailles
Shift(s)
1st Shift, 2nd Shift
ID
2020-2471
King's Command Foods LLC, an American Foods Group Company, has opportunities for QA Manager at our Versailles plant. You must have the ability to work in a fast-paced manufacturing environment with a dedication to quality.    If you are looking to advance your career, join the AFG family where you can be a part of providing quality beef products to over 40 countries around the world.  Training is provided.   As QA Manager, you will: - Maintaining customer complaints and product complaints. - Communicating and working with customers and suppliers. - Verifying and filing daily HACCP and QA documents. - Conduct third-party audits. - Liaison with USDA inspectors. - Works with production supervisors and leads. - Manages QA supervisors. - Conducts training for QA employees. - Examine packaging integrity for evidence of tampering. - Monitor packaging of products for tampering, foreign objects and accuracy. - Handle all issues pertaining to the quality, labeling and disposition of products. - Monitors and evaluates Quality Control personnel as it relates to their job description.  - Answer issues with government regulatory personnel.  - Monitor the Pest Control program. - Monitor all Pathogen testing. - Write SOP's as needed. - Follow all food safety, quality, and SQF rules. - Conduct active Food Security and Defense surveillance. This job description is not intended to be all-inclusive.  An employee may perform other related duties (set up, tear down, rotation on other like-PFA level jobs, etc.) to meet the ongoing needs of the organization; these duties are considered marginal.    
Location : Location
US-OH-Versailles
Shift(s)
1st Shift
ID
2020-2442
King’s Command Foods LLC, an American Foods Group Company has opportunities for Machine Operator at our Versailles plant.   If you are looking to advance your career, join the AFG family where you can be a part of providing quality beef products to over 40 countries around the world.    As Machine Operator you will: - Ensure that the correct batches are to spec. - Use proper lifting techniques when moving v-mags to prevent any injuries - Ensure all procedures of LOTO are followed when the machine is jammed or at the end of the shift to take the machine apart. Shut machine off and get supervisor when a block is jammed. - Report any deficiencies to the Production Supervisor. - Complete required paperwork daily. - Ensure that the proper plate is be used. - Make sure product meet required weight and size. - NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.  
Location : Location
US-OH-Versailles
Shift(s)
1st Shift, 2nd Shift
ID
2020-2439
Kings Command Foods, LLC, an American Foods Group Company has opportunities for Maintenance Mechanic Lead.   If you are looking to advance your career, join the AFG family where you can be a part of providing quality beef products to over 40 countries around the world.    As Maintenance Mechanic Lead, you will: - Assist higher level mechanics with duties (i.e. servicing, repairing, adjusting and testing machines, devices, moving parts and equipment that operate primarily on the basis of mechanical not electrical principles. - Perform preventative and predictive maintenance on facility machinery (ex. Grease, change bearings, replace worn parts on machinery) to ensure machinery runs at 100% in order to meet day to day production demands. - Oversee Maintenance department operations in the absence of the supervisor and provide for day-to-day control of assigned activities within the department.  - Conveyor belt repair and replacement. - Turn off and lock out tag out equipment when not in use. - Complete required paperwork (i.e. maintenance log and repair logs, etc.). - Notify manager or supervisor of any malfunctions or repairs as needed.   
Location : Location
US-OH-Versailles
Shift(s)
3rd Shift
ID
2020-2437
King’s Command Foods LLC, an American Foods Group Company has opportunities for Process Worker.   If you are looking to advance your career, join the AFG family where you can be a part of providing quality beef products to over 40 countries around the world.    As Process Worker, you will: - Count out correct number of meat patties, meatballs, etc. as they come down the conveyer belt and place them into boxes. - Remove inferior product from production line. - Stack filled boxes at the end of production line to be dates and taped. - Close boxes of product. - Clean up and throw remaining items at the end of the day. - NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
Location : Location
US-OH-Versailles
Shift(s)
1st Shift, 2nd Shift
ID
2020-2434
King’s Command Foods LLC, an American Foods Group Company has opportunities for Maintenance Mechanic I.   If you are looking to advance your career, join the AFG family where you can be a part of providing quality beef products to over 40 countries around the world.    As Maintenance Mechanic I, you will: - Assist higher level mechanics with duties such as servicing, repairing, adjusting and testing machines, devices, moving parts and equipment that operate primarily on the basis of mechanical not electrical principles. - Perform preventative and predictive maintenance on facility machinery to ensure machinery runs at 100% in order to meet day to day production demands - Conveyor belt repair and replacement - Turn off and lock out tag out equipment when not in use. - Complete required paperwork (i.e. maintenance log and repair logs, etc.). - Notify Manager or supervisor of any malfunctions or repairs needed. - NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
Location : Location
US-OH-Versailles
Shift(s)
2nd Shift
ID
2020-2429
Kings Command Foods, LLC, an American Foods Group Company has an opportunity for a Production Supervisor at our Versailles, OH facility. If you are looking to advance your career, join the AFG family where you can be a part of providing quality beef products to over 40 countries around the world.   As our Production Supervisor, you will be responsible for coordinating and supervising daily activities of the assigned production process to ensure efficient production of wholesome quality products, the safety of our staff, and that employees follow established rules and procedures.    Essential Functions and Responsibilities: - Responsible for supervising 21 or more production employees within the facility - Coordinates and supervises daily activities of the assigned production process to ensure efficient production and safety - Ensures that employees follow established rules and procedures - Advises departments of work that needs to be completed  - Maintain adequate crewing to meet production requirements - Reports yields and other applicable product information as required - Direct production to maintain and/or improve operating efficiency - Resolves problems for the operations department - Familiar with production reports and daily production schedules - Ensure all products are produced to customer specifications and food safety standards - Issues discipline as needed - Train and enforce GMP’s - Helps plant comply with all federal, state and local regulatory requirements and procedures - Monitor downtime and seek ways to reduce downtime - Assists with creating production reports and daily production schedules - Good communication and interpersonal skills required - Assist with employee development as it pertains to acquiring job skills, proper protective equipment uses and care, proper company procedures and practices, etc. - Provides job performance feedback and correction instruction - Teaches and demonstrates company’s commitment to safety and quality of work NOTE: This description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal
Location : Location
US-OH-Versailles
Shift(s)
1st Shift, 2nd Shift
ID
2020-2425
Kings Command Foods,LLC, an American Foods Group Company has opportunities for QA Technician I.   If you are looking to advance your career, join the AFG family where you can be a part of providing quality beef products to over 40 countries around the world.    As QA Technician I, you will: - Calibrate equipment. - Communicate with USDA personnel concerning SOP’s, SSOP’s, and HACCP. - Accurately prepare and process daily paperwork in an organized manner. - Perform visual line and finished product inspections to ensure conformance to specifications and stamp acceptable product according to specifications. - Hold and/or release product, materials, or equipment not meeting specifications. - Read and understand specifications and complete written documentation. - Notify supervisors or other personnel of production problems or stop production if serious product defects are present. - Perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or products. - Audit, record, compile, prepare, conduct, maintain, interpret, sample, monitor, control, compute, formulate, inspect, analyze, test, or measure product to verify conformance to specifications. - NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
Location : Location
US-OH-Versailles
Shift(s)
2nd Shift
ID
2020-2424