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Search Results Page 1 of 1

Location : Location US-WI-Green Bay
Green Bay Dressed Beef, LLC., an American Foods Group Company, has an opportunity for a QA Technician at our Acme Street plant.   As our QA Technician, you will: - Perform daily rotation of tasks (temperatures, box tare weights, sampling, and grade changes). - Review and accurately complete required paperwork (GMP checks, SSOP corrective action log, and SOP corrective action log) and be held accountable for accuracy. - Conduct pre-op/condensation/swabs. - Monitor the implementation and compliance of all food safety and quality procedures on the floor, report deficiencies, take corrective action, and follow up. - Perform visual line and finished product inspections to ensure conformance to specifications, and correct specification deficiencies. - Use production specification reports to gather, measure, analyze, and record inspection data, such as weights, temperatures, grades, and quantities inspected or graded. - Collect samples to be sent to lab for analysis. - Interact with USDA as needed. - Interpret test results, compare them to established specifications and control limits, investigate and take corrective action, make recommendations on preventative measures, and document findings. - Must be able to perform strength level 3 work. - NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
ID
2023-5075
Shift(s)
1st Shift
Pay
USD $20.25/Hr.
Location : Location US-WI-Green Bay
Green Bay DressedBeef, LLC, an American Foods Group company, is searching for a Laboratory Technician to join the team at our East River plant.   As the Laboratory Technician, you will need analytical skills within microbiology and chemistry to:   Microbiology - Familiarity with Media prep, Aseptic Techniques, Sterilization, Preparation of Bacterial stock culture and inhibition assays. - Ability to learn and perform basic microbiological techniques such as cultivating bacteria, preparation of stock culture, MIC, etc. - Ability to learn and use laboratory instrument, such as PH meter, Balances, Micropipettes, volumetric glassware, and both liquid and solid measurement. Chemistry - Ability to learn and perform Wet chemistry, acid/base assays, Titration. - Ability to learn to operate spectrophotometer and, Atom Absorption, AA. NOTE: this description is not intended to be all inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
ID
2023-5022
Shift(s)
1st Shift
Location : Location US-WI-Green Bay
Green Bay Dressed Beef, LLC., an American Foods Group Company, has an opportunity for a QA Technician at our Acme Street plant.   As our QA Technician, you will: - Perform daily rotation of tasks (temperatures, box tare weights, sampling, and grade changes). - Review and accurately complete required paperwork (GMP checks, SSOP corrective action log, and SOP corrective action log) and be held accountable for accuracy. - Conduct pre-op/condensation/swabs. - Monitor the implementation and compliance of all food safety and quality procedures on the floor, report deficiencies, take corrective action, and follow up. - Perform visual line and finished product inspections to ensure conformance to specifications, and correct specification deficiencies. - Use production specification reports to gather, measure, analyze, and record inspection data, such as weights, temperatures, grades, and quantities inspected or graded. - Collect samples to be sent to lab for analysis. - Interact with USDA as needed. - Interpret test results, compare them to established specifications and control limits, investigate and take corrective action, make recommendations on preventative measures, and document findings. - Must be able to perform strength level 3 work. - NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
ID
2022-4971
Shift(s)
1st Shift
Pay
USD $20.25/Hr.
Location : Location US-MN-Long Prairie
Long Prairie Packing, an American Foods Group Company has an opportunity for a Food Safety Coordinator position at our Long Prairie plant. As the Food Safety Coordinator your primary responsibility is to coordinate with the Production Supervisor and QA Technicians to manage all aspects of the Food Safety Program and ensuring that food safety tasks are completed in a timely manner. Your responsibilities will also involve improving food safety process and ensuring that we have all the proper documentation needed for food safety inspections/reviews.   As a Food Safety Coordinator, you will: - Oversee the daily production processes to ensure Food Safety procedures are being implemented and product integrity is maintained throughout the entire process. - Verify animal welfare weekly audit results and conduct quarterly audits to ensure maintenance of a robust Animal Welfare program - Conduct monthly GMP and Facility Audits - Conduct monthly Glass Audits - Review and Update HACCP Plans and all pre-requisite programs as often as necessary to be current with the actual process - Coordinate with the Trainers to ensure all Food Safety Topics are covered with all employees annually (line meetings conducted monthly) - Daily record review on all documents - Conduct Internal SQF Audit - Verify equipment calibration is conducted in accordance with written procedures - Review Pre-op Swab results to verify efficacy of the Cleaning and Sanitation programs. Initiate corrective action records for any Sanitation deficiencies and follow-up on corrective actions implemented to ensure effectiveness - Verify that Water Quality Testing is conducted according to established programs - Review Pest Control Reports and initiate corrective actions for any of the PC findings - Review Foreign Material program to ensure equipment maintains good operational condition and that verification tasks are completed in a timely manner - Review the Food Defense program monthly to ensure it remains current and conduct Food Defense test at least annually. - Review Transport and delivery protocols to ensure product integrity during the delivery process. - Ensure raw materials are from approved suppliers (cattle suppliers/packaging materials/processing aids) - Additional tasks may be required per management - NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
ID
2022-4955
Shift(s)
1st Shift
Location : Location US-NE-Omaha
Skylark Meats, LLC., an American Foods Group company, has an opportunity for a Food Safety Coordinator to join our team in Omaha, NE.    If you are looking to advance your career, join the AFG family where you can be part of providing quality beef products to over 40 countries across the world.   As our Food Safety Coordinator, you will: - Conduct comprehensive annual HACCP reassessments including program review and functional audits of HACCP, SSOP, and pre-requisite programs and all supporting documents. - Keep the plant updated on all HACCP Related notices and directives. - Develop and lead the implementation of the SQF system. - Manage the employee training process to ensure there is successful completion and implementation of all required trainings. - Coordinate weekly SQF meetings with the Food Safety and Quality Assurance teams as needed. - NOTE: This description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
ID
2022-4410
Shift(s)
1st Shift