Career Opportunity Listing  

Summary: Production employees use hand tools, knives, and equipment to prepare meat in accordance with specifications and standards (safety, food safety, quantity) in preparation for further processing or packaging. The work is physically demanding, fast-paced, repetitive, and is performed in close proximity to others in a culturally diverse work environment.  Start time is between 4:55 am and 7 am based on position and production needs.   Essential Functions and Responsibilities: - Use hand tools, knives, or equipment to perform job tasks. - Work in a variety of work temperatures: warm, hot, humid, cold, wet or with slippery...

Gibbon Packing, LLC an American Foods Group Company has an opportunity for a Cattle Driver at our Gibbon, NE plant.    As Cattle Driver, you will: - Receive and weigh cattle - All cattle must be inspected by I.I.C. (Inspector in charge) - Move to pen - Move cattle from pens to chute - Check water in pens and feed if necessary - Move cattle through the chute into the restrainer. - Wash cattle. - Write information down for each new lot. - Cattle must be handled at normal speed to avoid stress. - Use of electrical prods will be limited. - Use of rattle paddles or flags is...

Gibbon Packing, LLC, an American Foods Group Company, has an opportunity for a Maintenance Mechanic at our Gibbon, NE plant.    As Maintenance Mechanic, you will: - Predictive maintenance; vibration analysis to predict failure. - Preventive maintenance; lubrication and inspection at specified time intervals. - Repair maintenance; repair after equipment failure. - Ensure all safety and lock-out-tag-out procedures are followed, if applicable. - Maintain logs and required paperwork. - Maintain, disassemble, reassemble, repair, test, and inspect production equipment. - NOTE: this description is not intended to...

Gibbon Packing, LLC., an American Foods Group Company, has an opportunity for a Part Time Meat Store Clerk at our Gibbon, NE, plant. Our meat store is open for approximately 4-5 hours, Monday – Thursday.   As our Part Time Meat Store Clerk, you will: - Oversee the sale of product to employees. - Follow all policies regarding the sale of product. - Identify, weigh, and price the product. - Maintain the cleanliness of the store. - Perform end of shift processes. - Order product for sale. - Maintain an atmosphere of enthusiastic customer service awareness with an emphasis on fast, friendly, courteous customer...

Job Overview: The Operations Management Trainee program will provide an extensive training experience surrounding the areas of Safety, Quality, and Business Operations.  The training rotation will last up to 2 years. Upon successful completion of the program, you will be provided an opportunity to move into a Supervisor or Manager role. Your training location and permanent location will vary based on business needs.   Key Tasks: - Work in different departments alongside supervisors and employees to learn, understand and positively impact production operations. - Partner with other managers to plan and direct...