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Job Summary
The Lead is responsible for overseeing and coordinating the daily operations of a team or department. This role involves managing workflow, ensuring quality and efficiency, providing guidance and support to team members, and maintaining adherence to safety and operational standards.
Key Responsibilities
- Assist in overseeing the safety culture and production of department
- Position requires team members to follow production schedule
- Effective communication with team members and manager
- NOTE: this description is not intended to be all inclusive. An employee may perform other related duties to meet the ongoing needs of the...
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Job Summary
The Lead person role is to provide direction and support to ensure all tasks and objectives are completed successfully.
Key Responsibilities:
- Knowledge and understanding of all tasks within a department.
- Using tools such as a hook, knife and equipment to safely and properly dress carcasses.
- Communicate with employees and management to quickly and effectively resolve production issues or concerns.
- If contamination is present, use a hook and knife to remove any visible contamination.
- Follow proper sanitation procedures
- NOTE: this description is not intended to be all inclusive. An employee may perform...
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Skylark Meats, LLC, an American Foods Group Company, has an opportunity for a Dock Worker at our Omaha, NE plant.
As a Dock Worker, you will:
- Inspect the forklift or pallet jack to ensure that it is in safe operating condition.
- Fill out Forklift/Walker Inspection Form at the start of the shift and turn into shift supervisor.
- Assist with Inventory and Cycle Counts.
- Scan product to orders and print manifest.
- Stack boxes on pallet to appropriate height and wrap with shrink wrap.
- Operate forklifts and pallet jacks to unload trucks and verify counts to inbound shipping manifest.
- Move product to...
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Long Prairie Packing Company LLC, an American Foods Group Company, has an opportunity for an On the Job Trainer.
As an On the Job Trainer, you will:
- Train new hires and existing employees to perform assigned position(s) within established guidelines and time-frame.
- Participate in creating standardized training approaches and materials.
- Enforce all company-required safety policies and procedures.
- Monitor new hires’ work practices for safety and quality workmanship.
- Comply with all company policies and procedures and safety requirements, including documentation of attendance.
- Maintain training...
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Long Prairie Packing Company LLC, an American Foods Group Company, has an opportunity for a Lead Person Barn at our Long Prairie, MN plant.
Hours
8-11+ hours/day, 5-6 days/week
Hiring for day shift ONLY
As our Lead Person Barn, you will:
- Oversee operations to provide day-to-day control of assigned department activities according to schedules, priorities, production flow, and processing specifications to ensure product ion efficiencies are met hourly. Evaluate department work performance and inform supervisor if action is...
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Long Prairie Packing Company, LLC, an American Foods Group Company has an opportunity for a Lead Person - Fabrication at our Long Prairie, MN plant.
As Lead Person - Fabrication, you will:
- Oversee operations to provide for day-to-day control of assigned department activities according to prescribed schedules, priorities, production flow, and processing specifications to ensure product ion efficiencies are met hourly.
- Evaluate department work performance and inform supervisor if action is needed.
- Step in and perform production positions in area of responsibility in order to keep production flowing and to give breaks as...
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Gibbon Packing, LLC, an American Foods Group Company, has an opportunity for a QA Sampler at our Gibbon, NE plant.
As a QA Sampler, you will:
- Maintain sanitary condition and follow all procedures for sampling.
- Use a drill and sample all tested combo’s, roughly 100 or more combo’s a day per person.
- Ensure that each combo is drilled a minimum of 5 times and in a timely manner.
- Carefully and sanitarily extract meat from sampling device, label bags appropriately.
- Work with QA techs to pack coolers and review paperwork.
- Set up and clean up of sampling equipment each day prior to and at...
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Summary:
Production employees use hand tools, knives, and equipment to prepare meat in accordance with specifications and standards (safety, food safety, quantity) in preparation for further processing or packaging. The work is physically demanding, fast-paced, repetitive, and is performed in close proximity to others in a culturally diverse work environment. Start time is between 4:55 am and 7 am based on position and production needs.
Essential Functions and Responsibilities:
- Use hand tools, knives, or equipment to perform job tasks.
- Work in a variety of work temperatures: warm, hot, humid, cold, wet or with slippery...
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Long Prairie Packing, LLC, an American Foods Group company, has an opportunity for an Inventory Control Loading Dock position.
As the Loading Dock Inventory Control employee, you must be able to perform the following duties:
- Work in environments of extreme cold and extreme heat.
- Conduct regular product cycle and inventory counts throughout the production plant.
- Adjust inventory levels according to a physical count.
- Relay actual counts to Accounting Department.
- Sign, sort, open, and deliver incoming mail and packages.
- Verify shipments, adjust as needed.
- Ensure that all packing slips are...
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Long Prairie Packing Company, LLC an American Foods Group Company has opportunities for General Production at our Long Prairie, Minnesota plant.
8-11+ hours/day, 5-6 days/week
Hiring for day shift ONLY
As General Production - Harvest you will:
- Perform a variety of specialized tasks in a warm, hot, humid or wet environment.
- Properly use tools such as knives, hooks, or other specialized equipment.
- Perform physical tasks which require upper body strength and constant repetitive movements.
- Stand on hard surfaces the entire shift; use of stairs and personal...
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Job Summary
The Jarvis Blade Sharpener role requires basic knowledge of general maintenance, Jarvis equipment operation, including but not limited to; air knives, scribe saws, brisket saw, and wizard knives.
Key Responsibilities
- Follow all...
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Job Summary
The High Lift Operator is responsible for operating high lift equipment to move, stack, and retrieve materials within a warehouse or manufacturing facility. This role ensures the safe and efficient handling of materials, contributing to streamlined operations and effective inventory management.
- Complete a daily inspection report of the high lifter at the start of each shift. Report any deficiencies that would not allow safe use of the equipment immediately to the dock supervisor.
- High lifter drivers will assist forklift drivers in weekly cycle counts of the product in the cooler.
- High lift drivers will help forklift drivers in the daily rotation of the product in the cooler.
- Rack and locate...
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Hours:
Harvest (1st Shift) 4:30 am - End of Shift (3:00 pm)
Fabrication (1st Shift) 4:30 am - End of Shift (1:30 pm -3:30 pm)
Fabrication (2nd Shift) 1:30 pm - End of Shift (9 pm)
Summary:
Production employees use hand tools, knives, and equipment to prepare meat in accordance with specifications and standards (safety, food safety, quantity) in preparation for further processing or packaging. The work is physically demanding, fast-paced, repetitive, and is performed in close proximity to others in a culturally diverse work...
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Green Bay Dressed Beef Processing, LLC, an American Foods Group Company, has opportunities for a Float at our Northland plant in Green Bay, WI .
As a Float, you will:
- Cover key positions for Big Line: Jack Operator, salt filler – line operator, blender operator, set up.
- Cover key positions for Shipping: Forklift operator, shipping and receiving, janitor, formulation of jack operator, sampler, and set up.
- Lock all equipment before working on it; after locked out follow equipment set up procedures.
- Report any damaged equipment immediately to the lead person.
- NOTE: this description is not intended to be all...
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Green Bay Dressed Beef, LLC (Acme Street), an American Foods Group Company, has opportunities for General Production - Fabrication (Part-Time) at our Acme plant. You must have the ability to work in a fast-paced manufacturing environment with a dedication to quality.
Benefits
- Employees working on average less than 30 hours per week during the measurement period (12 month look back from date of hire) are not eligible for benefits.
How do I sign up to work?
- Employees MUST have access to the internet; an online scheduling system (Shift Planning) is used to sign up for...
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Job Summary
The Lead is responsible for overseeing and coordinating the daily operations of a team or department. This role involves managing workflow, ensuring quality and efficiency, providing guidance and support to team members, and maintaining adherence to safety and operational standards.
Key Responsibilities:
- Assist in overseeing the safety culture and production of department
- Position requires team members to follow production schedule
- Effective communication with team members and manager
- NOTE: this description is not intended to be all inclusive. An employee may perform other related duties to meet the ongoing needs of the...
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Job Summary
The Utility Person is flexible and adaptable, able to assist where needed and respond to various operational needs.
- Person must be knife skilled on several jobs across the fabrication floor
- Knowledgeable of saw operation skills
- Be able to communicate with team members across the floor
- NOTE: this description is not intended to be all inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
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Job Summary
Barn workers are responsible for handling all animals humanely, proper and accurate documentation of cattle received and on site, as well as cleanliness of the barn area.
Key Responsibilities:
- Will be working with live cattle.
- Moving cattle to proper locations within the barn (ex. Truck to scale, scale to pen, pen to knock).
- Ensure all gates are secure to prevent mixing of producer’s cattle.
- Ensure that proper documentation is kept accurate.
- Verify cattle counts and pen locations.
- Properly filling out Ante-mortem inspection sheets and ensure all cattle are properly inspected...
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Job Summary
The hide pattern trimmer is the process of trimming unusable areas of the hide to specific hide pattern. The hide pattern trimmer will use a knife to remove the faceplate, knee area, tail, and udder/ cod of the hide.
Key Responsibilities:
- Trim faceplate keeping square cheek area
- Open shanks and trim knee
- Open tail and trim square
- Trim teats and fat stringers
- NOTE: this description is not intended to be all inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
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As our Janitor, you will:
- Vacuum, sweep, and mop floors.
- Dust and polish furniture, fixtures, appliances, windows, etc.
- Restock supplies.
- Empty and clean trash containers and transport other trash and waste to disposal areas.
- Clean office, restrooms, or designated areas and ensure cleaning supplies are organized and well-stocked.
- Ensure facility and grounds are free of debris; includes hallways, stairways, walkways, parking lot, main entrance, and lobby.
- Monitor and report any maintenance issues or safety hazards.
- Observe and report damage of property.
- NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing...
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Summary:
Production employees use hand tools, knives, and equipment to prepare meat in accordance with specifications and standards (safety, food safety, quantity) in preparation for further processing or packaging. The work is physically demanding, fast-paced, repetitive, and is performed in close proximity to others in a culturally diverse work environment. Start time is between 4:55 am and 7 am based on position and production needs.
Essential Functions and Responsibilities:
- Use hand tools, knives, or equipment to perform job tasks.
- Work in a variety of work temperatures: warm, hot, humid, cold, wet or with slippery...