Cimpl's Meats, LLC, an American Foods Group Company, has an opportunity for a Mechanical Engineering Tech I at our Yankton, SD plant.
We offer a competitive total compensation package and starting pay of $25.25 per hour.
As our Mechanical Engineering Tech I you will:
- Identify and locate parts/part numbers from machinery or equipment manuals or parts catalogs (e.g., Cryovac, overhead chains, rail switches, conveyors, saws, etc.).
- Perform basic welding (e.g., primarily tig; and stick). Ability to identify good and bad welds.
- Perform routine preventive maintenance (e.g., grease bearings, lubricate, check fluid levels, replace filters, etc.) to ensure that machines run smoothly, building systems operate efficiently or the physical condition of buildings does not deteriorate.
- Assemble, install, or repair plumbing (e.g., threading pipe), equipment or machinery to keep machines, mechanical equipment, or the structure of an establishment in repair.
- Assemble, disassemble, repair, or replace defective equipment or parts (e.g., change belts, gearboxes, etc.).
- Perform basic hydraulics (e.g., change motors, make hoses, etc.).
- Complete necessary paperwork in EAM system (PM sheets, work orders, etc.).
- Basic knowledge of electrical components and operation.
- NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
Cimpl's Meats,LLC, an American Foods Group Company has an opportunity for a Plant Chief Engineer to join our Cimpl's team in Yankton, South Dakota.
As our Plant Chief Engineer, you will:
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Oversee daily operations of maintenance employees to ensure completion of preventative maintenance and failure maintenance activities.
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Work with plant operations personnel to support daily production goals.
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Work with VP of operations and harvest and fabrication managers to lead overall maintenance department.
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Utilize plant systems to plan maintenance activities during production and non-production times.
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Coordinate and manage weekend projects with outside contractors.
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Oversee maintenance employees in trouble shooting of issues on plant equipment.
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Work with quality assurance in facility to ensure all equipment meets QA and USDA guidelines for food safety.
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Monitor and control downtime; provide solutions to reduce downtime.
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Ensure all company and safety policies and procedures are enforced and followed.
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Complete reports and other paperwork (e.g. discipline, progress evaluations, terminations).
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Ensure all machinery is performing to the highest standard possible.
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Maintain a helpful and professional attitude and appearance.
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Promote and drive succession development with areas of responsibility.
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NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.
